Birthdays, milestones, and dinners worth remembering. Hosted on the sand, by the pool, or under a rooftop sky.
We are not a convention hotel. We are a ten-room beachfront resort with a Latin-inspired kitchen, a rooftop with ocean views, and a team that treats every gathering like their own. Whether it is a birthday dinner for twelve or a week-long family reunion, we build the experience around what matters to you.
Each space has its own character. Tell us the mood you want, and we will match it to the setting that fits.
Tables in the sand, lanterns in the palms, and the ocean as your backdrop. Our beachfront setup seats up to 30 for dinner under the stars.
The Residence rooftop is the highest point at Siago. Private plunge pool, 360-degree views, and space for an intimate cocktail gathering or a multi-course dinner for up to 16.
Between the pool and the palm garden. Relaxed daytime celebrations, brunch gatherings, or a cocktail hour before dinner on the beach.
"Tell us what you are celebrating, and we will build the evening around it. The menu, the setting, the details – that is what we are here for."
The Siago Events Team
You bring the occasion. We handle the rest.
Chef Hanna builds a bespoke menu for your event. Latin-Filipino fusion, seafood platters, or a family-style spread – your call.
Tables, linens, candles, florals, lighting. We handle the setup so you can arrive and it is already the room you imagined.
From a curated playlist to live acoustic sets. We can arrange local musicians or connect you with island DJs.
Reunions, retreats, and group getaways. We can reserve the full resort or coordinate multi-room stays.
Birthdays, anniversaries, engagements, vow renewals. We have hosted them all, and no two have looked the same.
Airport transfers, island tours, spa days for the group. Our concierge coordinates everything beyond the event itself.
Need a photographer, florist, or cake? We work with trusted island vendors and can connect you with the right people.
With only ten rooms and one residence, exclusivity comes naturally. Full-resort buyouts are available for complete privacy.
Chef Hanna Sanchez builds private menus from scratch. Whether you want a seven-course Latin tasting or a laid-back seafood feast, the kitchen adapts to your group, your preferences, and whatever the fishermen brought in that morning.
Reach out with your dates, group size, and what you have in mind. Even if it is just a rough idea, that is enough to start.
Our team puts together a tailored proposal – venue, menu, accommodation, and all the details. We refine it until it feels right.
Arrive to everything set and ready. Your only job is to be present for the moment you came here for.
Tell us the occasion, the dates, and the guest count. We will take it from there.